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FSTA - Food Science and Technology Abstracts® is the world's leading database of information on food science, food technology and nutrition.

FSTA covers topics relating to every aspect of the food chain including all the major food commodities plus biotechnology, microbiology, food safety, additives, nutrition, packaging and pet foods.

FSTA boasts an unrivalled coverage of journals from many fields of relevance to food science, food technology and nutrition. The database includes material from over 4600 serial publications published in up to 40 languages.

Wherever possible FSTA abstracts include additional informatino of food-relevance from the original article. Each record includes full bibliographic data. FSTA is fully indexed with 10,246 keyword terms taken from the FSTA Thesaurus.

Patent coverage sources include the European Patent Office; World Patent from 104 countries; and country patents from the US, UK, the EU, and Japan.

Product Description	Updated	Access	Status	Platform
Food Science and Technology Abstracts	Weekly	Internet	Released	Ovid
FSTA Monthly Updates 1990+	Monthly	Internet,Local	Released	SilverPlatter

• Medline (1950-Date)
• CAB Abstracts 1990 to Date
• CAB Abstracts 1990-Present
• AGRICOLA (1979-Date)
• AGRIS Full Set: Arch Set + 12 Mo Sub w/Quarterly Updates 1975+
• ERIC
• Agricola Full Set: Arch. Set + 12 Mo Subsc w/Quarterly Updates
• AGRIS Full Set: Arch Set + 12 Mo Sub w/Quarterly Updates 1975+
• PsycINFO
• Circulation