Molecular Nutrition & Food Reserach investigates the correlation between nutrition and health
This is a primary research journal devoted to health, safety and all aspects of molecular nutrition such as nutritional biochemistry, nutrigenomics and metabolomics aiming to link the information arising from related disciplines:
* Bioactivity & Safety - Nutritional and medical effects of food constituents including integrated risk/benefit evaluations.
* Immunology - Understanding the interactions of food and the immune system.
* Microbiology - Food spoilage, food pathogens, chemical and physical approaches of fermented foods and novel microbial processes.
* Chemistry - Isolation and analysis of bioactive food ingredients while considering environmental aspects.
Molecular Nutrition & Food Research focuses on safety aspectis of food constituents and reveals food functionality at the molecular level.
Already subscribed to this product through your institution? Start accessing your content now.
*As stated by the 2017 ISI Journal Citation Reports®
Customers who purchased this product also purchased these products:
Doody's Featured Books
21st Century Nursing Leadership
Exciting and indispensable tool that will steer current and emerging nurse leaders through the issues of nursing practice that matter most.
Bethesda Handbook of Clinical Hematology
Provides concise, up-to-date coverage of need to know information on the diagnosis and treatment of blood and bone marrow disorders.