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Australian Journal of Grape and Wine Research
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Australian Journal of Grape and Wine Research

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Published on behalf of the Australian Society of Viticulture and Oenology

Provides a forum for the exchange of information about new and significant research in viticulture and oenology and promotes the disciplines throughout Australia and the world. It is comprised of peer-reviewed research articles as its core material supplemented by review articles, and short research or technical papers presenting new and highly topical information may also be published. Special features and supplementary issues comprising the proceedings of workshops and conferences will appear periodically.

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  • Platform:
  • Publisher: Wiley
  • Product Type: Journal
  • Author/Editor: Terry Lee
  • ISSN: 1322-7130
  • Specialty:
    Food Science & Nutrition
    Plant Sciences
  • Language: English
  • Frequency: Tri-Yearly
  • Coverage: Vol 11 #1 (2005) - Present
  • PDF Coverage: Vol 11 #1 (2005) - Present
  • Impact Factor*: 2.635
  • ISI JCR Ranking 2016 : 25/130 (FOOD SCIENCE & TECHNOLOGY), 4/36 (HORTICULTURE)

*As stated by the 2016 ISI Journal Citation Reports®

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