Make the healthy choice of adding nutritional resources to your library
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Want to stay current on food-related topics such as obesity and metabolism, food safety and dietetics? Ovid offers premium food science and nutrition resources to support medical professionals, nutritionists, researchers and policy makers.
Why Food and Nutrition on Ovid:
- Simultaneous searching of your full-text and bibliographic food science, nutrition and other Ovid content
- Over 20 peer-reviewed journals, including International Journal of Obesity, Current Opinion in Clinical Nutrition and Metabolic Care, and Nutrition Reviews
- Nearly 50 books, including the highly-ranked (Doody's Review Services) Handbook of Nutrition and the Kidney, Dietary Supplements, and Complete Guide to Nutrition in Primary Care
- Great savings with special collection pricing! 300+ books available in 3 comprehensive collections
- 10 of the world's leading bibliographic sources, including CAB Abstracts, FSTA, and Foodline
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