Modern Nutrition in Health and Disease

50th Anniversary edition

The Tenth Edition of this widely acclaimed book is a complete, authoritative reference on nutrition and its role in contemporary medicine, dietetics, nursing, public health, and public policy. Distinguished international experts provide in-depth information on historical landmarks in nutrition, specific dietary components, nutrition in integrated biologic systems, nutritional assessment through the life cycle, nutrition in various clinical disorders, and public health and policy issues.

This 50th Anniversary edition offers coverage of nutrition's role in disease prevention, international nutrition issues, public health concerns, the role of obesity in a variety of chronic illnesses, genetics as it applies to nutrition, and areas of major scientific progress relating nutrition to disease.

• LWW Doody’s Core Title Collection 2012( Prod-11178)
• LWW Doody’s Essential Collection 2012( Prod-11179)
• Lippincott Williams & Wilkins Gastroenterology & Hepatology Book Collection( Prod-5399)
• Lippincott's Clinical Choice Collection 2013( Prod-12525)
• LWW Gastroenterology & Hepatology Book Collection( Prod-12420)
• OvidMD Gastroenterology & Hepatology Book Collection( Prod-10613)
• LWW Doody's Core Title Collection 2011( Prod-10037)
• LWW Complete Book Collection 2009( Prod-5997)
• LWW Doody's Essential Collection 2011( Prod-10038)

• Author/Editor: Maurice Shils, MD, ScD; Moshe Shike, MD; James Olson, PhD; A. Ca
• ISBN/ISSN: 9780781741330
• Specialty: Nutrition & Dietetics
• Language:English
• Frequency:Irregular
• Edition: 10
• Pages: 2146
• Illustrations: 480
• Year: 2005