Lyon Diet Heart Study

Benefits of a Mediterranean-Style, National Cholesterol Education Program/American Heart Association Step I Dietary Pattern on Cardiovascular Disease

Kris-Etherton, Penny PhD, RD
Eckel, Robert H. MD
Howard, Barbara V. PhD
St. Jeor, Sachiko PhD, RD
Bazzarre, Terry L. PhD

This statement was approved by the American Heart Association Science Advisory and Coordinating Committee in July 2000. A single reprint is available by calling 800-242-8721 (US only) or writing the American Heart Association, Public Information, 7272 Greenville Ave, Dallas, TX 75231-4596. Ask for reprint No. 71-0202.

Circulation 103(13):p 1823-1825, April 3, 2001.