Jamie Harvie, PE,is the Executive Director of the Duluth, MN-based Institute for a Sustainable Future (ISF). (www.isfusa.org) In this led capacity he led the founding of Health Care Without Harm's (HCWH) Healthy Food in Health Care Initiative. His organization won an MN Governor's Award for his work on Healthy Food in Healthcare, and he was recognized as a “National Thought Leader” for his work on healthcare and sustainable food systems. He would like to acknowledge the contributions of Ted Schettler, MD, Science Environmental Health Network in the development of this Commons Health Care framework.
