Lingzhi and Cordyceps

Two Commonly Used Chinese Medicinal Herbs, Safe or Not?

Ziegler, Jane DCN, RDN
Sum, Simon Siu-Man MS, MPhil, RDN, ACSM-CPT

¹School of Health Professions, Rutgers University, Newark, New Jersey, USA
²Herbalife International of America, Inc., Torrance, California, USA

Simon Siu-Man Sum, MS, MPhil, RDN, ACSM-CPT, School of Health Related Professions, Department of Nutritional Sciences, Rutgers University, 65 Bergen St, Stanley S. Bergen Bldg, Rm 149, Newark, NJ 07107, USA. Email: [email protected]

Financial disclosure: None declared.

Conflicts of interest: None declared.

This article originally appeared online on August 15, 2016.

Nutrition in Clinical Practice 31(5):p 695-697, October 2016. | DOI: 10.1177/0884533616662990