Understanding the causes, symptoms and treatments of anaemias
- Knight, John
- Nigam, Yamni
Abstract
Blood is a fluid connective tissue consisting of plasma, erythrocytes, leukocytes and platelets. Samples of blood can be separated by centrifugation, allowing the packed red cell volume or haematocrit to be determined. A reduced haematocrit or low haemoglobin level are frequently used to diagnose anaemia. The mean corpuscular volume allows classification of anaemia into microcytic, macrocytic and normocytic forms. Microcytic anaemia is commonly caused by iron deficiency; macrocytic anaemias can be caused by folate or cobalamin deficiency and are also associated with alcohol abuse; normocytic anaemias can be caused by depressed bone marrow activity and are associated with many chronic diseases.
This article has been double-blind peer reviewed
In this article…
What are the different types of anaemia
Features of iron-deficiency anaemia explained
The role of folate and cobalamin deficiency in megaloblastic anaemia

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Key points
Erythrocytes (red blood cells) are generated by red bone marrow
Haematocrit score and haemoglobin levels are used to help diagnose anaemia
Anaemias can be classified into microcytic, macrocytic and normocytic forms
Adequate iron, folate and cobalamin are essential for efficient and healthy erythrocyte production
Anaemia may be caused by dietary deficiency, blood loss, erythrocyte destruction and depressed bone marrow activity