Multicultural Handbook of Food, Nutrition and Dietetics

Publication Year: 2012

Edition: 1st

Authors/Editor: Thaker, Aruna; Barton, Arlene

Publisher: Wiley

ISBN: 978-1-40-517358-2

Doody's Star Rating®: Score: 83

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Description

The must-have practical resource for dietitians, nutritionists and students working with both well settled but also recently migrated ethnic groups.

Written by a team of authors drawn from the British Dietetic Association's Specialist Multicultural Nutrition Group the book provides in-depth information to equip the reader in the provision of nutrition advice to minority groups. Spanning a broad range of cultural groups the book seeks to consider religious and cultural requirements in relation to traditional diets; research on migration studies and chronic disease states; and nutrition and dietetic treatment in relation to key chronic diseases.

Details

Platform: Ovid
Publisher: Wiley
Product Type: Book
Author/Editor: Thaker, Aruna; Barton, Arlene
ISBN: 978-1-40-517358-2
Specialty:
Nutrition & Dietetics
Language: English
Edition: 1st
Pages: 412
Year: 2012
Doody's Star Rating®: Score: 83

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