Economical package of more than 200 books in agriculture, food science, and related disciplines published between 2000-2004.
CAB International is one of the world's leading sources of full-text scholarly literature in agriculture, public health, and food and environmental sciences.
This collection contains more that 200 titles (with over 4,000 chapters) and covers the following scientific specialties and subject areas: Agriculture, Animal & Veterinary Science, Environmental Science, Plant Science, Human & Food Science, Plant Science, and Leisure & Tourism.
Please note that the books in this collection are not available individually.
CAB International Book Archive (2000-2004):