Encyclopedia of Farm Animal Nutrition, The

Publication Year: 2004

Edition: 1st

Authors/Editor: Fuller, M.F.

Publisher: CAB International

ISBN: 978-0-85-199369-0

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The Encyclopedia of Farm Animal Nutrition deals with the whole of farm animal nutrition, embracing a wide range of disciplines, including physiology, biochemistry, veterinary medicine and feed technology.

The encyclopedia covers every type of farm animal found in both developing and developed countries, including cattle, sheep, pigs, chickens, goats, horses, fish, deer, buffaloes, rabbits and camelids, as well as ducks, turkeys, ostriches and other birds.

The encyclopedia contains approximately 2000 entries from 90 contributors. These entries range from short definitions to more discursive articles, all entries are fully cross-referenced to aid further research.


Platform: Ovid
Publisher: CAB International
Product Type: Book
Author/Editor: Fuller, M.F.
ISBN: 978-0-85-199369-0
Animal Nutrition
Animal Sciences
Language: English
Edition: 1st
Pages: 620
Year: 2004


Encyclopedia of Farm Animal Nutrition, The