Food Science & Nutrition

Please configure Specialities Detail Page component for current tab

With obesity fast becoming an epidemic in the developed and developing world, everyone from clinical specialists nutritionist to food scientists to public health officials needs one-click access to the comprehensive and cutting-edge research no matter where it’s published. Ovid is the most convenient access point for hundreds of full-text and bibliographic resources from Wiley, CABI, Lippincott and other key publishers and producers.

  • 2 journals on Ovid are among the world’s most-cited journals
  • Numerous Doody’s designated Core Titles and Essential Purchase books
  • Embargo-free access to all Food Science & Nutrition journals
  • Three cost-effective collections offering access to hundreds of additional books

Browse key Food Science & Nutrition products on Ovid below or view Ovid's complete Food Science & Nutrition catalog.

Key Books

Key Journals

Key Collections